Denver steak

beef chuck, boneless, raw, trimmed to 0" fat, lean only

Denver steak
Fat 53%Protein 46%
Percent Calories

200 grams of denver steak (beef chuck, boneless, raw, trimmed to 0" fat, lean only) contains 340 Calories. The macronutrient breakdown is 1% carbs, 53% fat, and 46% protein. This is a good source of protein (69% of your Daily Value), vitamin b6 (62% of your Daily Value), and vitamin b12 (258% of your Daily Value).

Nutrition Facts

For 200 grams of denver steak

NutrientValue%DV
Calories340
Fats20g 26%
Saturated fats8g 41%
Trans fats1g
Cholesterol138mg 46%
Sodium154mg 7%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein39g
Calcium22mg 2%
Iron5mg 61%
Potassium642mg 14%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium40mg 10%
Manganese–
Niacin7mg 41%
Pantothenic acid–
Phosphorus362mg 52%
Retinol–
Riboflavin (B2)0.4mg 30%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B126μg 258%
Vitamin B61mg 62%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K3μg 3%
Zinc15mg 138%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 41%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods