Egg noodles

dry, enriched

Egg noodles
Carbs 75%Fat 10%Protein 15%
Percent Calories

480 grams of egg noodles (dry, enriched) contains 1843 Calories. The macronutrient breakdown is 75% carbs, 10% fat, and 15% protein. This has a relatively high calorie density, with 384 Calories per 100g.

Nutrition Facts

For 480 grams of egg noodles

NutrientValue%DV
Calories1843
Fats21g 27%
Saturated fats6g 28%
Trans fats0.3g
Cholesterol403mg 134%
Sodium101mg 4%
Carbs342g 124%
Net carbs326g
Fiber16g 57%
Sugar9g
Protein68g
Calcium168mg 17%
Iron19mg 241%
Potassium1171mg 25%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline378mg 69%
Copper1mg 158%
Fluoride
Folate (B9)1104μg 276%
Lycopene0μg
Magnesium278mg 66%
Manganese4mg 178%
Niacin40mg 252%
Pantothenic acid4mg 88%
Phosphorus1157mg 165%
Retinol82μg
Riboflavin (B2)2mg 157%
Selenium378μg 688%
Theobromine0mg
Thiamine5mg 453%
Vitamin A IU298IU
Vitamin A82μg 9%
Vitamin B121μg 58%
Vitamin B61mg 80%
Vitamin C0mg 0%
Vitamin D IU53IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K2μg 2%
Zinc9mg 84%
Sugars
Sugar9g
Sucrose1g
Glucose0.5g
Fructose0g
Lactose0g
Maltose7g
Galactose0g
Starch
Fats
Saturated fats6g 28%
Monounsaturated fats6g
Polyunsaturated fats6g
Trans fats0.3g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid22g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine2g
Methionine1g
Phenylalanine4g
Proline7g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine3g

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