English muffins

Plain, toasted, enriched, with calcium propionate (includes sourdough)

Carbs 78%Protein 15%
Percent Calories

½ oz of english muffins (Plain, toasted, enriched, with calcium propionate (includes sourdough)) contains 38 Calories The macronutrient breakdown is 78% carbs, 7% fat, and 15% protein. This has a relatively high calorie density, with 270 Calories per 100g.

Nutrition Facts

For ½ oz of english muffins (14g)

NutrientValue%DV
Calories38
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats0g
Cholesterol0mg 0%
Sodium68mg 3%
Carbs7g 3%
Net carbs7g
Fiber0.4g 1%
Sugar0.5g
Protein1g
Calcium28mg 3%
Iron1mg 8%
Potassium18mg 0.4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline2mg 0.4%
Copper0mg 3%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 4%
Niacin1mg 4%
Pantothenic acid0mg 1%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium4μg 7%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0.3%
Vitamin B60mg 1%
Vitamin C0.2mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.3%
Vitamin K0.2μg 0.2%
Zinc0.2mg 2%
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch6g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods

Recipes