Golden Island Fire-grilled Pork Jerky

Carbs 44%Fat 20%Protein 36%
Percent Calories

1 oz of Golden Island fire-grilled pork jerky contains 90 Calories. The macronutrient breakdown is 44% carbs, 20% fat, and 36% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 oz of Golden Island fire-grilled pork jerky (28g)

NutrientValue%DV
Calories90
Fats2g 3%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol25mg 8%
Sodium360mg 16%
Carbs10g 4%
Net carbs10g
Fiber0g 0%
Sugar10g
Protein8g
Calcium0mg 0%
Iron0.4mg 5%
Potassium–
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 3%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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