Flaxseed

Seeds

Flaxseed
Fat 67% Carbs 20% Protein 13%
Percent Calories

4 tbsp, ground of flaxseed (Seeds) contains 150 Calories. The macronutrient breakdown is 20% carbs, 67% fat, and 13% protein. This is a good source of protein (9% of your Daily Value), fiber (27% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For 4 tbsp, ground of flaxseed (28g)

Nutrient Value %DV
Calories 150
Fats 12g 15%
Saturated fats 1g 5%
Trans fats
Cholesterol 0mg 0%
Sodium 8mg 0.4%
Carbs 8g 3%
Net carbs 0.4g
Fiber 8g 27%
Sugar 0.4g
Protein 5g
Calcium 71mg 7%
Iron 2mg 20%
Potassium 228mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 22mg 4%
Copper 0.3mg 38%
Fluoride
Folate (B9) 24μg 6%
Lycopene 0μg
Magnesium 110mg 26%
Manganese 1mg 30%
Niacin 1mg 5%
Pantothenic acid 0.3mg 6%
Phosphorus 180mg 26%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 7μg 13%
Theobromine 0mg
Thiamine 0.5mg 38%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 10%
Vitamin C 0.2mg 0.2%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 1μg 1%
Zinc 1mg 11%
Sugars
Sugar 0.4g
Sucrose 0.3g
Glucose 0.1g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 2g
Polyunsaturated fats 8g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.3g
Leucine 0.3g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.2g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.3g

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