Frankfurter

meat and poultry, unheated

Frankfurter
Fat 79%Protein 14%
Percent Calories

200 grams of frankfurter (meat and poultry, unheated) contains 554 Calories. The macronutrient breakdown is 7% carbs, 79% fat, and 14% protein. This has a relatively high calorie density, with 277 Calories per 100g.

Nutrition Facts

For 200 grams of frankfurter

NutrientValue%DV
Calories554
Fats48g 62%
Saturated fats15g 76%
Trans fats0.4g
Cholesterol156mg 52%
Sodium1952mg 85%
Carbs10g 4%
Net carbs10g
Fiber0g 0%
Sugar6g
Protein19g
Calcium212mg 21%
Iron2mg 26%
Potassium718mg 15%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium22mg 5%
Manganese–
Niacin6mg 35%
Pantothenic acid–
Phosphorus350mg 50%
Retinol–
Riboflavin (B2)0.3mg 22%
Selenium–
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU204IU
Vitamin A62μg 7%
Vitamin B121μg 59%
Vitamin B60.1mg 10%
Vitamin C45mg 50%
Vitamin D IU54IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K0.2μg 0.2%
Zinc2mg 21%
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats15g 76%
Monounsaturated fats20g
Polyunsaturated fats11g
Trans fats0.4g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes