Dierbergs Kitchen Fresh Turkey Meatloaf Meal

Carbs 41%Fat 33%Protein 26%
Percent Calories

11 oz. of Dierbergs Kitchen fresh turkey meatloaf meal contains 314 Calories. The macronutrient breakdown is 41% carbs, 33% fat, and 26% protein. This is a good source of protein (38% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (48% of your Daily Value).

Nutrition Facts

For 11 oz. of Dierbergs Kitchen fresh turkey meatloaf meal (331g)

NutrientValue%DV
Calories314
Fats12g 15%
Saturated fats2g 10%
Trans fats1g
Cholesterol61mg 20%
Sodium770mg 33%
Carbs34g 12%
Net carbs29g
Fiber5g 18%
Sugar4g
Protein21g
Calcium80mg 8%
Iron3mg 41%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A435μg 48%
Vitamin B12–
Vitamin B6–
Vitamin C67mg 75%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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