Fried rice

Restaurant, chinese

Fried rice
Fat 15%Carbs 75%Protein 9%
Percent Calories

50 grams of fried rice (Restaurant, chinese) contains 87 Calories The macronutrient breakdown is 75% carbs, 15% fat, and 9% protein. This has a moderate calorie density, with 174 Calories per 100g.

Nutrition Facts

For 50 grams of fried rice

NutrientValue%DV
Calories87
Fats1g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol9mg 3%
Sodium194mg 8%
Carbs16g 6%
Net carbs16g
Fiber1g 2%
Sugar0.3g
Protein2g
Calcium6mg 1%
Iron0.3mg 4%
Potassium38mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene19μg
Beta carotene64μg
Caffeine0mg
Choline3mg 0.5%
Copper0mg 5%
Fluoride
Folate (B9)3μg 1%
Lycopene1μg
Magnesium5mg 1%
Manganese0.2mg 9%
Niacin0.3mg 2%
Pantothenic acid
Phosphorus25mg 4%
Retinol5μg
Riboflavin (B2)0mg 1%
Selenium4μg 8%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU140IU
Vitamin A11μg 1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 0.4%
Vitamin K1μg 1%
Zinc0.4mg 3%
Sugars
Sugar0.3g
Sucrose0.2g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60.5g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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