Fried rice

Restaurant, chinese

Fried rice
Fat 15%Carbs 75%Protein 9%
Percent Calories

½ cup of fried rice (Restaurant, chinese) contains 122 Calories The macronutrient breakdown is 75% carbs, 15% fat, and 9% protein. This has a moderate calorie density, with 174 Calories per 100g.

Nutrition Facts

For ½ cup of fried rice (70g)

NutrientValue%DV
Calories122
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol13mg 4%
Sodium271mg 12%
Carbs23g 8%
Net carbs22g
Fiber1g 3%
Sugar0.4g
Protein3g
Calcium8mg 1%
Iron0.5mg 6%
Potassium53mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene27μg
Beta carotene90μg
Caffeine0mg
Choline4mg 1%
Copper0.1mg 7%
Fluoride
Folate (B9)4μg 1%
Lycopene2μg
Magnesium7mg 2%
Manganese0.3mg 13%
Niacin0.4mg 3%
Pantothenic acid
Phosphorus36mg 5%
Retinol7μg
Riboflavin (B2)0mg 1%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU195IU
Vitamin A15μg 2%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc1mg 5%
Sugars
Sugar0.4g
Sucrose0.3g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch22g
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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