Fried rice

Restaurant, chinese

Fried rice
Fat 15%Carbs 75%Protein 9%
Percent Calories

2 cup of fried rice (Restaurant, chinese) contains 487 Calories The macronutrient breakdown is 75% carbs, 15% fat, and 9% protein. This has a moderate calorie density, with 174 Calories per 100g.

Nutrition Facts

For 2 cup of fried rice (280g)

NutrientValue%DV
Calories487
Fats8g 11%
Saturated fats2g 8%
Trans fats0g
Cholesterol50mg 17%
Sodium1084mg 47%
Carbs92g 33%
Net carbs89g
Fiber3g 11%
Sugar2g
Protein11g
Calcium34mg 3%
Iron2mg 23%
Potassium213mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene106μg
Beta carotene358μg
Caffeine0mg
Choline15mg 3%
Copper0.3mg 30%
Fluoride
Folate (B9)17μg 4%
Lycopene8μg
Magnesium28mg 7%
Manganese1mg 53%
Niacin2mg 11%
Pantothenic acid
Phosphorus143mg 20%
Retinol28μg
Riboflavin (B2)0.1mg 6%
Selenium23μg 42%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU781IU
Vitamin A62μg 7%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C11mg 12%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K8μg 7%
Zinc2mg 18%
Sugars
Sugar2g
Sucrose1g
Glucose0.4g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch86g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 63g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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