Starbucks Gingerbread Creme with 2% Milk and No Whip, Tall

Carbs 56%Fat 26%Protein 17%
Percent Calories

12 fl oz of Starbucks gingerbread creme with 2% milk and no whip, tall contains 200 Calories. The macronutrient breakdown is 56% carbs, 26% fat, and 17% protein. This is a good source of protein (16% of your Daily Value), calcium (35% of your Daily Value), and vitamin a (17% of your Daily Value).

Nutrition Facts

For 12 fl oz of Starbucks gingerbread creme with 2% milk and no whip, tall

NutrientValue%DV
Calories200
Fats6g 8%
Saturated fats4g 18%
Trans fats0g
Cholesterol25mg 8%
Sodium135mg 6%
Carbs29g 11%
Net carbs29g
Fiber0g 0%
Sugar29g
Protein9g
Calcium350mg 35%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A150μg 17%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar29g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes