12 fl oz of Starbucks gingerbread latte with almond milk and whip, tall contains 200 Calories. The macronutrient breakdown is 46% carbs, 50% fat, and 4% protein. This is a good source of calcium (35% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 12 fl oz of Starbucks gingerbread latte with almond milk and whip, tall

NutrientValue%DV
Calories200
Fats11g 14%
Saturated fats4g 20%
Trans fats0g
Cholesterol25mg 8%
Sodium130mg 6%
Carbs23g 8%
Net carbs22g
Fiber1g 4%
Sugar21g
Protein2g
Calcium350mg 35%
Iron0.4mg 5%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A225μg 25%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar21g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes