Graham crackers

plain or honey, lowfat

Carbs 81%Fat 13%
Percent Calories

200 grams of graham crackers (plain or honey, lowfat) contains 772 Calories. The macronutrient breakdown is 81% carbs, 13% fat, and 6% protein. This is a good source of calcium (86% of your Daily Value).

Nutrition Facts

For 200 grams of graham crackers

NutrientValue%DV
Calories772
Fats11g 15%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium1258mg 55%
Carbs156g 57%
Net carbs145g
Fiber11g 41%
Sugar46g
Protein11g
Calcium858mg 86%
Iron6mg 77%
Potassium342mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium112mg 27%
Manganese–
Niacin8mg 48%
Pantothenic acid–
Phosphorus326mg 47%
Retinol–
Riboflavin (B2)0.5mg 36%
Selenium–
Theobromine–
Thiamine1mg 76%
Vitamin A IU8IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E2mg 11%
Vitamin K5μg 4%
Zinc2mg 21%
Sugars
Sugar46g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats3g
Polyunsaturated fats7g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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