Grape juice

canned or bottled, unsweetened, with added ascorbic acid, with added calcium

Carbs 96%
Percent Calories

1 cup of grape juice (canned or bottled, unsweetened, with added ascorbic acid, with added calcium) contains 157 Calories. The macronutrient breakdown is 96% carbs, 2% fat, and 2% protein. This is a good source of vitamin c (70% of your Daily Value).

Nutrition Facts

For 1 cup of grape juice (253g)

NutrientValue%DV
Calories157
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol0mg 0%
Sodium13mg 1%
Carbs37g 14%
Net carbs37g
Fiber1g 2%
Sugar36g
Protein1g
Calcium106mg 11%
Iron1mg 8%
Potassium263mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium25mg 6%
Manganese–
Niacin0.3mg 2%
Pantothenic acid–
Phosphorus35mg 5%
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU20IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C63mg 70%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K1μg 1%
Zinc0.2mg 2%
Sugars
Sugar36g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes