Grape juice

canned or bottled, unsweetened, with added ascorbic acid, with added calcium

Carbs 96%
Percent Calories

½ fl oz of grape juice (canned or bottled, unsweetened, with added ascorbic acid, with added calcium) contains 2 Calories. The macronutrient breakdown is 96% carbs, 2% fat, and 2% protein. This is a good source of vitamin c (1% of your Daily Value).

Nutrition Facts

For ½ fl oz of grape juice (3g)

NutrientValue%DV
Calories2
Fats0g 0%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium0.2mg 0%
Carbs0.4g 0.2%
Net carbs0.4g
Fiber0g 0%
Sugar0.4g
Protein0g
Calcium1mg 0.1%
Iron0mg 0.1%
Potassium3mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium0.3mg 0.1%
Manganese–
Niacin0mg 0%
Pantothenic acid–
Phosphorus0.4mg 0.1%
Retinol–
Riboflavin (B2)0mg 0%
Selenium–
Theobromine–
Thiamine0mg 0%
Vitamin A IU0.2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0.1%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0mg 0%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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