Gravy, unspecified type, dry

Fat 20%Carbs 65%Protein 15%
Percent Calories

50 grams of gravy, unspecified type, dry contains 172 Calories. The macronutrient breakdown is 65% carbs, 20% fat, and 15% protein. This has a relatively high calorie density, with 344 Calories per 100g.

Nutrition Facts

For 50 grams of gravy, unspecified type, dry

NutrientValue%DV
Calories172
Fats4g 5%
Saturated fats1g 7%
Trans fats
Cholesterol
Sodium2865mg 125%
Carbs29g 11%
Net carbs29g
Fiber
Sugar
Protein7g
Calcium75mg 8%
Iron0.5mg 6%
Potassium131mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium23mg 5%
Manganese
Niacin2mg 12%
Pantothenic acid
Phosphorus102mg 15%
Retinol
Riboflavin (B2)0.2mg 17%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 15%
Vitamin B60.1mg 4%
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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