Ground beef

cooked, frozen, bulk/coarse ground

Fat 59%Protein 41%
Percent Calories

100 grams of ground beef (cooked, frozen, bulk/coarse ground) contains 259 Calories. The macronutrient breakdown is 0% carbs, 59% fat, and 41% protein. This is a good source of protein (47% of your Daily Value), vitamin b12 (128% of your Daily Value), and zinc (57% of your Daily Value).

Nutrition Facts

For 100 grams of ground beef

NutrientValue%DV
Calories259
Fats16g 21%
Saturated fats6g 29%
Trans fats–
Cholesterol89mg 30%
Sodium95mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein26g
Calcium9mg 1%
Iron3mg 38%
Potassium333mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium24mg 6%
Manganese–
Niacin3mg 21%
Pantothenic acid–
Phosphorus221mg 32%
Retinol–
Riboflavin (B2)0.1mg 9%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU41IU
Vitamin A12μg 1%
Vitamin B123μg 128%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc6mg 57%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 29%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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