Ground pork

cooked, frozen, fine/coarse

Fat 63%Protein 37%
Percent Calories

2 oz grilled patties of ground pork (cooked, frozen, fine/coarse) contains 150 Calories. The macronutrient breakdown is 0% carbs, 63% fat, and 37% protein. This is a good source of protein (24% of your Daily Value) and vitamin b12 (54% of your Daily Value).

Nutrition Facts

For 2 oz grilled patties of ground pork (57g)

NutrientValue%DV
Calories150
Fats10g 13%
Saturated fats3g 16%
Trans fats–
Cholesterol60mg 20%
Sodium43mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein13g
Calcium5mg 0.5%
Iron1mg 11%
Potassium176mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium13mg 3%
Manganese–
Niacin2mg 13%
Pantothenic acid–
Phosphorus131mg 19%
Retinol–
Riboflavin (B2)0.1mg 11%
Selenium–
Theobromine–
Thiamine0.3mg 28%
Vitamin A IU9IU
Vitamin A3μg 0.3%
Vitamin B121μg 54%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 18%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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