Halibut

Fish, atlantic and pacific, raw

Halibut
Fat 14%Protein 86%
Percent Calories

2 oz of halibut (Fish, atlantic and pacific, raw) contains 52 Calories The macronutrient breakdown is 0% carbs, 14% fat, and 86% protein. This has a relatively low calorie density, with 91 Calories per 100g.

Nutrition Facts

For 2 oz of halibut (57g)

NutrientValue%DV
Calories52
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol28mg 9%
Sodium39mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein11g
Calcium4mg 0.4%
Iron0.1mg 1%
Potassium247mg 5%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline35mg 6%
Copper0mg 1%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 0.3%
Niacin4mg 23%
Pantothenic acid0.2mg 4%
Phosphorus134mg 19%
Retinol11μg
Riboflavin (B2)0mg 1%
Selenium26μg 47%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU38IU
Vitamin A11μg 1%
Vitamin B121μg 26%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU108IU
Vitamin D2
Vitamin D33μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.4g
Serine0.5g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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