Dreyer's Ice Cream, Light, French Vanilla

Ice Cream, Light, French Vanilla
Carbs 64%Fat 28%
Percent Calories

⅔ cup of Dreyer's ice cream, light, french vanilla contains 140 Calories. The macronutrient breakdown is 64% carbs, 28% fat, and 8% protein. This has a moderate calorie density, with 175 Calories per 100g.

Nutrition Facts

For ⅔ cup of Dreyer's ice cream, light, french vanilla (80g)

NutrientValue%DV
Calories140
Fats5g 6%
Saturated fats3g 13%
Trans fats0g
Cholesterol40mg 13%
Sodium50mg 2%
Carbs23g 8%
Net carbs21g
Fiber2g 7%
Sugar17g
Protein3g
Calcium100mg 10%
Iron0.1mg 1%
Potassium150mg 3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar17g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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