Inside skirt steak

all grades, raw, boneless, trimmed 0" fat

Fat 56%Protein 44%
Percent Calories

1 steak of inside skirt steak (all grades, raw, boneless, trimmed 0" fat) contains 714 Calories. The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (139% of your Daily Value), vitamin b6 (124% of your Daily Value), and vitamin b12 (368% of your Daily Value).

Nutrition Facts

For 1 steak of inside skirt steak (382g)

NutrientValue%DV
Calories714
Fats45g 57%
Saturated fats18g 88%
Trans fats2g
Cholesterol248mg 83%
Sodium244mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein78g
Calcium23mg 2%
Iron7mg 82%
Potassium1001mg 21%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium76mg 18%
Manganese–
Niacin20mg 125%
Pantothenic acid–
Phosphorus554mg 79%
Retinol–
Riboflavin (B2)1mg 85%
Selenium–
Theobromine–
Thiamine0.2mg 18%
Vitamin A IU50IU
Vitamin A15μg 2%
Vitamin B129μg 368%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc23mg 208%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats18g 88%
Monounsaturated fats21g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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