Inside skirt steak

raw, boneless, lean and fat, trimmed to 0" fat, select

Fat 52%Protein 48%
Percent Calories

200 grams of inside skirt steak (raw, boneless, lean and fat, trimmed to 0" fat, select) contains 348 Calories. The macronutrient breakdown is 0% carbs, 52% fat, and 48% protein. This is a good source of protein (75% of your Daily Value), vitamin b6 (65% of your Daily Value), and vitamin b12 (173% of your Daily Value).

Nutrition Facts

For 200 grams of inside skirt steak

NutrientValue%DV
Calories348
Fats20g 26%
Saturated fats8g 40%
Trans fats1g
Cholesterol130mg 43%
Sodium130mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein42g
Calcium12mg 1%
Iron3mg 43%
Potassium566mg 12%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium42mg 10%
Manganese–
Niacin11mg 69%
Pantothenic acid–
Phosphorus298mg 43%
Retinol–
Riboflavin (B2)1mg 48%
Selenium–
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU28IU
Vitamin A8μg 1%
Vitamin B124μg 173%
Vitamin B61mg 65%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K3μg 3%
Zinc12mg 113%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 40%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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