Macadamia nuts

Nuts, dry roasted, with salt added

Macadamia nuts
Fat 89%
Percent Calories

2 cup, whole or halves of macadamia nuts (Nuts, dry roasted, with salt added) contains 1890 Calories The macronutrient breakdown is 7% carbs, 89% fat, and 4% protein. This is a good source of protein (37% of your Daily Value), fiber (75% of your Daily Value), and potassium (20% of your Daily Value).

Nutrition Facts

For 2 cup, whole or halves of macadamia nuts (264g)

NutrientValue%DV
Calories1890
Fats201g 258%
Saturated fats32g 158%
Trans fats
Cholesterol0mg 0%
Sodium932mg 41%
Carbs34g 12%
Net carbs13g
Fiber21g 75%
Sugar11g
Protein21g
Calcium185mg 18%
Iron7mg 87%
Potassium958mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline118mg 21%
Copper2mg 167%
Fluoride
Folate (B9)26μg 7%
Lycopene0μg
Magnesium312mg 74%
Manganese8mg 348%
Niacin6mg 38%
Pantothenic acid2mg 32%
Phosphorus523mg 75%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium31μg 56%
Theobromine0mg
Thiamine2mg 156%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 73%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K0μg 0%
Zinc3mg 31%
Sugars
Sugar11g
Sucrose11g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose
Starch3g
Fats
Saturated fats32g 158%
Monounsaturated fats156g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine4g
Aspartic acid3g
Cystine0g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine0g
Methionine0.1g
Phenylalanine2g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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