Mashed potatoes

ready-to-eat

Carbs 50%Fat 42%
Percent Calories

50 grams of mashed potatoes (ready-to-eat) contains 53 Calories. The macronutrient breakdown is 50% carbs, 42% fat, and 7% protein. This is a good source of fiber (3% of your Daily Value), potassium (3% of your Daily Value), and vitamin a (3% of your Daily Value).

Nutrition Facts

For 50 grams of mashed potatoes

NutrientValue%DV
Calories53
Fats3g 3%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol7mg 2%
Sodium149mg 6%
Carbs7g 2%
Net carbs6g
Fiber1g 3%
Sugar1g
Protein1g
Calcium17mg 2%
Iron0.1mg 2%
Potassium137mg 3%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium7mg 2%
Manganese–
Niacin1mg 3%
Pantothenic acid–
Phosphorus31mg 4%
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU103IU
Vitamin A27μg 3%
Vitamin B120.1μg 5%
Vitamin B60.1mg 4%
Vitamin C0.1mg 0.1%
Vitamin D IU1IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0.2mg 1%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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