Mozzarella cheese substitute

Mozzarella cheese substitute
Carbs 38%Fat 44%Protein 18%
Percent Calories

50 grams of mozzarella cheese substitute contains 124 Calories. The macronutrient breakdown is 38% carbs, 44% fat, and 18% protein. This is a good source of protein (10% of your Daily Value), potassium (5% of your Daily Value), and calcium (31% of your Daily Value).

Nutrition Facts

For 50 grams of mozzarella cheese substitute

NutrientValue%DV
Calories124
Fats6g 8%
Saturated fats2g 9%
Trans fats–
Cholesterol0mg 0%
Sodium343mg 15%
Carbs12g 4%
Net carbs12g
Fiber0g 0%
Sugar12g
Protein6g
Calcium305mg 31%
Iron0.2mg 3%
Potassium228mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 6%
Fluoride–
Folate (B9)6μg 1%
Lycopene0μg
Magnesium21mg 5%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid0mg 1%
Phosphorus292mg 42%
Retinol219μg
Riboflavin (B2)0.2mg 17%
Selenium10μg 17%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU729IU
Vitamin A219μg 24%
Vitamin B120.4μg 17%
Vitamin B60mg 2%
Vitamin C0mg 0.1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.4%
Vitamin K0.5μg 0.4%
Zinc1mg 9%
Sugars
Sugar12g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.3g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.3g

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