Ginsburg Bakery Onion Rolls

Carbs 72%Fat 15%Protein 13%
Percent Calories

1 roll of Ginsburg Bakery onion rolls contains 150 Calories. The macronutrient breakdown is 72% carbs, 15% fat, and 13% protein. This has a moderate calorie density, with 217 Calories per 100g.

Nutrition Facts

For 1 roll of Ginsburg Bakery onion rolls (69g)

NutrientValue%DV
Calories150
Fats3g 3%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol15mg 5%
Sodium330mg 14%
Carbs28g 10%
Net carbs27g
Fiber1g 4%
Sugar2g
Protein5g
Calcium26mg 3%
Iron2mg 22%
Potassium–
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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