Outside skirt steak

beef, plate, boneless, cooked, grilled, choice, trimmed to 0 inch fat, separable lean and fat

Fat 65%Protein 35%
Percent Calories

200 grams of outside skirt steak (beef, plate, boneless, cooked, grilled, choice, trimmed to 0 inch fat, separable lean and fat) contains 600 Calories. The macronutrient breakdown is 0% carbs, 65% fat, and 35% protein. This is a good source of protein (95% of your Daily Value), iron (124% of your Daily Value), and vitamin b6 (67% of your Daily Value).

Nutrition Facts

For 200 grams of outside skirt steak

NutrientValue%DV
Calories600
Fats43g 55%
Saturated fats15g 77%
Trans fats2g
Cholesterol208mg 69%
Sodium140mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein53g
Calcium16mg 2%
Iron10mg 124%
Potassium564mg 12%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium48mg 11%
Manganese–
Niacin10mg 60%
Pantothenic acid–
Phosphorus364mg 52%
Retinol–
Riboflavin (B2)2mg 127%
Selenium–
Theobromine–
Thiamine0.3mg 21%
Vitamin A IU52IU
Vitamin A16μg 2%
Vitamin B1216μg 664%
Vitamin B61mg 67%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K3μg 3%
Zinc14mg 127%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats15g 77%
Monounsaturated fats17g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes