Outside skirt steak

raw, boneless, lean only, trimmed to 0" fat, choice

Fat 65%Protein 35%
Percent Calories

200 grams of outside skirt steak (raw, boneless, lean only, trimmed to 0" fat, choice) contains 424 Calories. The macronutrient breakdown is 0.3% carbs, 65% fat, and 35% protein. This is a good source of protein (66% of your Daily Value), vitamin b6 (60% of your Daily Value), and vitamin b12 (485% of your Daily Value).

Nutrition Facts

For 200 grams of outside skirt steak

NutrientValue%DV
Calories424
Fats31g 39%
Saturated fats12g 58%
Trans fats2g
Cholesterol140mg 47%
Sodium136mg 6%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0g
Protein37g
Calcium10mg 1%
Iron7mg 88%
Potassium502mg 11%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium40mg 10%
Manganese–
Niacin8mg 53%
Pantothenic acid–
Phosphorus294mg 42%
Retinol–
Riboflavin (B2)1mg 92%
Selenium–
Theobromine–
Thiamine0.2mg 18%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B1212μg 485%
Vitamin B61mg 60%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K3μg 3%
Zinc9mg 86%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 58%
Monounsaturated fats13g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes