Oysters

fast food, battered or breaded, fried

Carbs 43%Fat 43%Protein 14%
Percent Calories

½ pieces of oysters (fast food, battered or breaded, fried) contains 31 Calories. The macronutrient breakdown is 43% carbs, 43% fat, and 14% protein. This is a good source of protein (2% of your Daily Value), iron (5% of your Daily Value), and vitamin a (1% of your Daily Value).

Nutrition Facts

For ½ pieces of oysters (12g)

NutrientValue%DV
Calories31
Fats1g 2%
Saturated fats0.4g 2%
Trans fats–
Cholesterol9mg 3%
Sodium56mg 2%
Carbs3g 1%
Net carbs3g
Fiber–
Sugar–
Protein1g
Calcium2mg 0.2%
Iron0.4mg 5%
Potassium15mg 0.3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)3μg 1%
Lycopene–
Magnesium2mg 0.5%
Manganese0mg 2%
Niacin0.4mg 2%
Pantothenic acid0.1mg 2%
Phosphorus16mg 2%
Retinol9μg
Riboflavin (B2)0mg 2%
Selenium8μg 14%
Theobromine–
Thiamine0mg 2%
Vitamin A IU30IU
Vitamin A9μg 1%
Vitamin B120.1μg 4%
Vitamin B60mg 0.2%
Vitamin C0.3mg 0.4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 12%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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