Oysters

fast food, battered or breaded, fried

Carbs 43%Fat 43%Protein 14%
Percent Calories

1 pieces of oysters (fast food, battered or breaded, fried) contains 61 Calories. The macronutrient breakdown is 43% carbs, 43% fat, and 14% protein. This is a good source of protein (4% of your Daily Value), iron (9% of your Daily Value), and vitamin a (2% of your Daily Value).

Nutrition Facts

For 1 pieces of oysters (23g)

NutrientValue%DV
Calories61
Fats3g 4%
Saturated fats1g 4%
Trans fats–
Cholesterol18mg 6%
Sodium113mg 5%
Carbs7g 2%
Net carbs7g
Fiber–
Sugar–
Protein2g
Calcium5mg 0.5%
Iron1mg 9%
Potassium30mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 15%
Fluoride–
Folate (B9)5μg 1%
Lycopene–
Magnesium4mg 1%
Manganese0.1mg 3%
Niacin1mg 5%
Pantothenic acid0.2mg 4%
Phosphorus33mg 5%
Retinol18μg
Riboflavin (B2)0.1mg 4%
Selenium15μg 28%
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU60IU
Vitamin A18μg 2%
Vitamin B120.2μg 7%
Vitamin B60mg 0.4%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 24%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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