Oysters

Fast foods, battered or breaded, and fried

Fat 43%Carbs 43%Protein 14%
Percent Calories

50 grams of oysters (Fast foods, battered or breaded, and fried) contains 132 Calories The macronutrient breakdown is 43% carbs, 43% fat, and 14% protein. This is a good source of protein (8% of your Daily Value), iron (20% of your Daily Value), and vitamin a (4% of your Daily Value).

Nutrition Facts

For 50 grams of oysters

NutrientValue%DV
Calories132
Fats6g 8%
Saturated fats2g 8%
Trans fats
Cholesterol39mg 13%
Sodium243mg 11%
Carbs14g 5%
Net carbs14g
Fiber
Sugar
Protein5g
Calcium10mg 1%
Iron2mg 20%
Potassium65mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 32%
Fluoride
Folate (B9)11μg 3%
Lycopene
Magnesium9mg 2%
Manganese0.2mg 7%
Niacin2mg 10%
Pantothenic acid0.4mg 8%
Phosphorus70mg 10%
Retinol39μg
Riboflavin (B2)0.1mg 10%
Selenium33μg 60%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU130IU
Vitamin A39μg 4%
Vitamin B120.4μg 15%
Vitamin B60mg 1%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc6mg 51%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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