20 fl oz of Starbucks peppermint white hot chocolate with soy milk and no whip, venti contains 550 Calories. The macronutrient breakdown is 69% carbs, 20% fat, and 11% protein. This is a good source of protein (27% of your Daily Value), calcium (60% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 20 fl oz of Starbucks peppermint white hot chocolate with soy milk and no whip, venti

NutrientValue%DV
Calories550
Fats12g 15%
Saturated fats5g 25%
Trans fats0g
Cholesterol0mg 0%
Sodium270mg 12%
Carbs95g 35%
Net carbs93g
Fiber2g 7%
Sugar90g
Protein15g
Calcium600mg 60%
Iron3mg 34%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A225μg 25%
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar90g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes