1 fruit of pineapple (raw, extra sweet variety) contains 462 Calories. The macronutrient breakdown is 95% carbs, 2% fat, and 4% protein. This is a good source of fiber (45% of your Daily Value), potassium (21% of your Daily Value), and magnesium (26% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, chunks
- 1 cup, chunks
- 2 cup, chunks
- 0.5 slice, large
- 1 slice, large
- 2 slice, large
- 0.5 fruit
- 1 fruit
- 2 fruit
- 0.5 NLEA serving
- 1 NLEA serving
- 2 NLEA serving
Nutrition Facts
For 1 fruit of pineapple (905g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 462 | |
| Fats | 1g | 1% |
| Saturated fats | – | |
| Trans fats | – | |
| Cholesterol | – | |
| Sodium | 9mg | 0.4% |
| Carbs | 122g | 44% |
| Net carbs | 110g | |
| Fiber | 13g | 45% |
| Sugar | 93g | |
| Protein | 5g | |
| Calcium | 118mg | 12% |
| Iron | 3mg | 32% |
| Potassium | 977mg | 21% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 308μg | |
| Caffeine | – | |
| Choline | 49mg | 9% |
| Copper | 1mg | 114% |
| Fluoride | – | |
| Folate (B9) | 172μg | 43% |
| Lycopene | 0μg | |
| Magnesium | 109mg | 26% |
| Manganese | 7mg | 322% |
| Niacin | 5mg | 29% |
| Pantothenic acid | 2mg | 39% |
| Phosphorus | 72mg | 10% |
| Retinol | – | |
| Riboflavin (B2) | 0.3mg | 23% |
| Selenium | 1μg | 2% |
| Theobromine | – | |
| Thiamine | 1mg | 60% |
| Vitamin A IU | 516IU | |
| Vitamin A | 27μg | 3% |
| Vitamin B12 | – | |
| Vitamin B6 | 1mg | 79% |
| Vitamin C | 510mg | 567% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.2mg | 1% |
| Vitamin K | 6μg | 5% |
| Zinc | 1mg | 10% |
| Sugars | ||
| Sugar | 93g | |
| Sucrose | 59g | |
| Glucose | 15g | |
| Fructose | 19g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | – | |
| Monounsaturated fats | – | |
| Polyunsaturated fats | – | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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