Pork country-style ribs

Fresh, loin, separable lean and fat, cooked, braised

Pork country-style ribs
Fat 60%Protein 40%
Percent Calories

½ rib without refuse (Yield from 1 cooked of pork country-style ribs (Fresh, loin, separable lean and fat, cooked, braised) contains 117 Calories The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of protein (20% of your Daily Value), vitamin b6 (16% of your Daily Value), and vitamin b12 (17% of your Daily Value).

Nutrition Facts

For ½ rib without refuse (Yield from 1 cooked of pork country-style ribs (43g)

NutrientValue%DV
Calories117
Fats8g 10%
Saturated fats3g 14%
Trans fats0.1g
Cholesterol44mg 15%
Sodium25mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein11g
Calcium15mg 1%
Iron1mg 7%
Potassium124mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline47mg 8%
Copper0mg 5%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 0.2%
Niacin2mg 15%
Pantothenic acid1mg 12%
Phosphorus87mg 12%
Retinol1μg
Riboflavin (B2)0.1mg 9%
Selenium20μg 36%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120.4μg 17%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU22IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 0.3%
Vitamin K0μg 0%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.5g
Serine0.5g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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