Pork loin, center loin (chops)

Fresh, bone-in, separable lean only, cooked, broiled

Fat 38%Protein 62%
Percent Calories

200 grams of pork loin, center loin (chops) (Fresh, bone-in, separable lean only, cooked, broiled) contains 360 Calories The macronutrient breakdown is 0% carbs, 38% fat, and 62% protein. This is a good source of protein (96% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (108% of your Daily Value).

Nutrition Facts

For 200 grams of pork loin, center loin (chops)

NutrientValue%DV
Calories360
Fats15g 19%
Saturated fats4g 22%
Trans fats0.1g
Cholesterol168mg 56%
Sodium112mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein54g
Calcium46mg 5%
Iron2mg 20%
Potassium712mg 15%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline152mg 28%
Copper0.2mg 18%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium52mg 12%
Manganese0mg 1%
Niacin17mg 106%
Pantothenic acid1mg 27%
Phosphorus456mg 65%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium91μg 166%
Theobromine0mg
Thiamine1mg 104%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 45%
Vitamin B61mg 108%
Vitamin C0mg 0%
Vitamin D IU56IU
Vitamin D2
Vitamin D31μg
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc4mg 40%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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