Pork loin center loin chops

raw, boneless, lean only

Fat 23%Protein 77%
Percent Calories

2 oz of pork loin center loin chops (raw, boneless, lean only) contains 70 Calories. The macronutrient breakdown is 0% carbs, 23% fat, and 77% protein. This is a good source of protein (24% of your Daily Value), potassium (5% of your Daily Value), and vitamin b6 (16% of your Daily Value).

Nutrition Facts

For 2 oz of pork loin center loin chops (57g)

NutrientValue%DV
Calories70
Fats2g 2%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol32mg 11%
Sodium50mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein14g
Calcium3mg 0.3%
Iron0.3mg 3%
Potassium220mg 5%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium15mg 4%
Manganese–
Niacin5mg 29%
Pantothenic acid–
Phosphorus126mg 18%
Retinol–
Riboflavin (B2)0.1mg 9%
Selenium–
Theobromine–
Thiamine0.4mg 33%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B120.2μg 10%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 7%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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