Potato chips

made from dried potatoes (preformed), multigrain

Carbs 52%Fat 44%
Percent Calories

1 oz of potato chips (made from dried potatoes (preformed), multigrain) contains 177 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 4% protein. This is a good source of vitamin e (21% of your Daily Value).

Nutrition Facts

For 1 oz of potato chips (35g)

NutrientValue%DV
Calories177
Fats9g 11%
Saturated fats2g 11%
Trans fats0.1g
Cholesterol0mg 0%
Sodium190mg 8%
Carbs23g 8%
Net carbs22g
Fiber1g 3%
Sugar1g
Protein2g
Calcium9mg 1%
Iron0.3mg 4%
Potassium115mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium14mg 3%
Manganese–
Niacin1mg 6%
Pantothenic acid–
Phosphorus44mg 6%
Retinol–
Riboflavin (B2)0mg 2%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.2mg 0.3%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E3mg 21%
Vitamin K3μg 2%
Zinc0.3mg 3%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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