Potato chips

made from dried potatoes (preformed), multigrain

Carbs 52%Fat 44%
Percent Calories

50 grams of potato chips (made from dried potatoes (preformed), multigrain) contains 253 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 4% protein. This is a good source of vitamin e (30% of your Daily Value).

Nutrition Facts

For 50 grams of potato chips

NutrientValue%DV
Calories253
Fats12g 16%
Saturated fats3g 16%
Trans fats0.1g
Cholesterol0mg 0%
Sodium272mg 12%
Carbs33g 12%
Net carbs31g
Fiber1g 5%
Sugar2g
Protein3g
Calcium13mg 1%
Iron0.4mg 5%
Potassium165mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin1mg 8%
Pantothenic acid–
Phosphorus63mg 9%
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E5mg 30%
Vitamin K4μg 3%
Zinc0.5mg 4%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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