Pre-basted turkey breast

Meat and skin, cooked, roasted

Fat 26%Protein 74%
Percent Calories

1 breast, bone removed of pre-basted turkey breast (Meat and skin, cooked, roasted) contains 2177 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (684% of your Daily Value), potassium (91% of your Daily Value), and iron (143% of your Daily Value).

Nutrition Facts

For 1 breast, bone removed of pre-basted turkey breast (1.73kg)

NutrientValue%DV
Calories2177
Fats60g 77%
Saturated fats17g 85%
Trans fats
Cholesterol726mg 242%
Sodium6860mg 298%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein383g
Calcium156mg 16%
Iron11mg 143%
Potassium4285mg 91%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 79%
Fluoride
Folate (B9)86μg 22%
Lycopene
Magnesium363mg 86%
Manganese0.3mg 11%
Niacin157mg 979%
Pantothenic acid8mg 169%
Phosphorus3698mg 528%
Retinol0μg
Riboflavin (B2)2mg 177%
Selenium444μg 807%
Theobromine
Thiamine1mg 76%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B126μg 230%
Vitamin B66mg 425%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc26mg 240%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 85%
Monounsaturated fats20g
Polyunsaturated fats15g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine24g
Arginine27g
Aspartic acid37g
Cystine4g
Glutamic acid61g
Glycine22g
Histidine12g
Hydroxyproline
Isoleucine19g
Leucine30g
Lysine35g
Methionine11g
Phenylalanine15g
Proline17g
Serine17g
Threonine17g
Tryptophan4g
Tyrosine15g
Valine20g

Similar Foods

Recipes