Pumpkin leaves

raw

Pumpkin leaves
Carbs 37%Fat 14%Protein 49%
Percent Calories

½ tbsp of pumpkin leaves (raw) contains 0.2 Calories. The macronutrient breakdown is 37% carbs, 14% fat, and 49% protein. This has a relatively low calorie density, with 19 Calories per 100g.

Nutrition Facts

For ½ tbsp of pumpkin leaves (1g)

NutrientValue%DV
Calories0.2
Fats0g 0%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium0.1mg 0%
Carbs0g 0%
Net carbs0g
Fiber–
Sugar–
Protein0g
Calcium0.5mg 0%
Iron0mg 0.3%
Potassium5mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 0.2%
Fluoride–
Folate (B9)0.4μg 0.1%
Lycopene–
Magnesium0.5mg 0.1%
Manganese0mg 0.2%
Niacin0mg 0.1%
Pantothenic acid0mg 0%
Phosphorus1mg 0.2%
Retinol0μg
Riboflavin (B2)0mg 0.1%
Selenium0μg 0%
Theobromine–
Thiamine0mg 0.1%
Vitamin A IU24IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 0.2%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0mg 0%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine0g
Aspartic acid–
Cystine0g
Glutamic acid–
Glycine–
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline–
Serine–
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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