Refried beans

Canned, vegetarian

Refried beans
Fat 9%Carbs 65%Protein 25%
Percent Calories

2 tbsp of refried beans (Canned, vegetarian) contains 25 Calories The macronutrient breakdown is 65% carbs, 9% fat, and 25% protein. This is a good source of protein (3% of your Daily Value), fiber (5% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For 2 tbsp of refried beans (30g)

NutrientValue%DV
Calories25
Fats0.3g 0.3%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol
Sodium130mg 6%
Carbs4g 1%
Net carbs3g
Fiber1g 5%
Sugar0.2g
Protein2g
Calcium11mg 1%
Iron1mg 6%
Potassium104mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 6%
Fluoride
Folate (B9)
Lycopene
Magnesium11mg 3%
Manganese0.1mg 4%
Niacin0.1mg 1%
Pantothenic acid0.1mg 1%
Phosphorus34mg 5%
Retinol
Riboflavin (B2)0mg 0.3%
Selenium2μg 3%
Theobromine
Thiamine0mg 1%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60mg 2%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar0.2g
Sucrose0.2g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch3g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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