Sausage biscuit

McDonald's

Carbs 29%Fat 61%Protein 10%
Percent Calories

1 item 4.1 oz of sausage biscuit (McDonald's) contains 440 Calories. The macronutrient breakdown is 29% carbs, 61% fat, and 10% protein. This is a good source of protein (20% of your Daily Value) and riboflavin (b2) (25% of your Daily Value).

Nutrition Facts

For 1 item 4.1 oz of sausage biscuit (117g)

NutrientValue%DV
Calories440
Fats30g 38%
Saturated fats12g 62%
Trans fats0.3g
Cholesterol34mg 11%
Sodium1024mg 45%
Carbs32g 12%
Net carbs30g
Fiber1g 5%
Sugar2g
Protein11g
Calcium64mg 6%
Iron2mg 29%
Potassium207mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 10%
Fluoride–
Folate (B9)106μg 27%
Lycopene–
Magnesium15mg 4%
Manganese0.2mg 9%
Niacin5mg 31%
Pantothenic acid1mg 12%
Phosphorus378mg 54%
Retinol9μg
Riboflavin (B2)0.3mg 25%
Selenium–
Theobromine–
Thiamine0.5mg 39%
Vitamin A IU30IU
Vitamin A9μg 1%
Vitamin B120.5μg 19%
Vitamin B60.1mg 12%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K–
Zinc1mg 9%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 62%
Monounsaturated fats10g
Polyunsaturated fats4g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes