Shallots

Freeze-dried

Shallots
Carbs 86%Protein 13%
Percent Calories

2 cup of shallots (Freeze-dried) contains 100 Calories The macronutrient breakdown is 86% carbs, 1% fat, and 13% protein. This has a relatively high calorie density, with 348 Calories per 100g.

Nutrition Facts

For 2 cup of shallots (29g)

NutrientValue%DV
Calories100
Fats0.1g 0.2%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium17mg 1%
Carbs23g 8%
Net carbs19g
Fiber5g 16%
Sugar11g
Protein4g
Calcium53mg 5%
Iron2mg 22%
Potassium475mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline16mg 3%
Copper0.1mg 14%
Fluoride
Folate (B9)33μg 8%
Lycopene0μg
Magnesium30mg 7%
Manganese0.4mg 18%
Niacin0.3mg 2%
Pantothenic acid0.4mg 8%
Phosphorus85mg 12%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU6IU
Vitamin A0.3μg 0%
Vitamin B120μg 0%
Vitamin B60.5mg 37%
Vitamin C11mg 12%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.3%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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