Shrimp

Crustaceans, mixed species, cooked, breaded and fried

Fat 46%Carbs 19%Protein 35%
Percent Calories

100 grams of shrimp (Crustaceans, mixed species, cooked, breaded and fried) contains 242 Calories The macronutrient breakdown is 19% carbs, 46% fat, and 35% protein. This is a good source of protein (38% of your Daily Value) and vitamin b12 (78% of your Daily Value).

Nutrition Facts

For 100 grams of shrimp

NutrientValue%DV
Calories242
Fats12g 16%
Saturated fats2g 10%
Trans fats
Cholesterol138mg 46%
Sodium344mg 15%
Carbs11g 4%
Net carbs11g
Fiber0.4g 1%
Sugar1g
Protein21g
Calcium67mg 7%
Iron1mg 16%
Potassium225mg 5%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline91mg 17%
Copper0.3mg 30%
Fluoride166μg
Folate (B9)33μg 8%
Lycopene
Magnesium40mg 10%
Manganese0.1mg 4%
Niacin3mg 19%
Pantothenic acid0.4mg 7%
Phosphorus218mg 31%
Retinol
Riboflavin (B2)0.1mg 10%
Selenium42μg 76%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU189IU
Vitamin A56μg 6%
Vitamin B122μg 78%
Vitamin B60.1mg 8%
Vitamin C2mg 2%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.1μg
Vitamin E1mg 9%
Vitamin K1μg 1%
Zinc1mg 13%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch7g
Fats
Saturated fats2g 10%
Monounsaturated fats4g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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