Soft red winter wheat

Carbs 84%Protein 12%
Percent Calories

200 grams of soft red winter wheat contains 662 Calories. The macronutrient breakdown is 84% carbs, 4% fat, and 12% protein. This is a good source of protein (37% of your Daily Value), fiber (89% of your Daily Value), and potassium (17% of your Daily Value).

Nutrition Facts

For 200 grams of soft red winter wheat

NutrientValue%DV
Calories662
Fats3g 4%
Saturated fats1g 3%
Trans fats–
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs148g 54%
Net carbs123g
Fiber25g 89%
Sugar1g
Protein21g
Calcium54mg 5%
Iron6mg 80%
Potassium794mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 100%
Fluoride–
Folate (B9)82μg 21%
Lycopene–
Magnesium252mg 60%
Manganese9mg 382%
Niacin10mg 60%
Pantothenic acid2mg 34%
Phosphorus986mg 141%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium–
Theobromine–
Thiamine1mg 66%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 42%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E2mg 13%
Vitamin K–
Zinc5mg 48%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine1g
Glutamic acid7g
Glycine1g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan–
Tyrosine1g
Valine1g

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