Soymilk

enhanced

Soymilk
Carbs 32%Fat 41%Protein 27%
Percent Calories

1 cup of soymilk (enhanced) contains 109 Calories. The macronutrient breakdown is 32% carbs, 41% fat, and 27% protein. This is a good source of potassium (7% of your Daily Value), calcium (34% of your Daily Value), and vitamin b6 (44% of your Daily Value).

Nutrition Facts

For 1 cup of soymilk (243g)

NutrientValue%DV
Calories109
Fats5g 6%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium122mg 5%
Carbs8g 3%
Net carbs7g
Fiber1g 3%
Sugar6g
Protein7g
Calcium340mg 34%
Iron1mg 15%
Potassium343mg 7%
Vitamin D3μg 19%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 33%
Fluoride–
Folate (B9)78μg 19%
Lycopene–
Magnesium–
Manganese–
Niacin8mg 50%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.5mg 37%
Selenium6μg 10%
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU955IU
Vitamin A–
Vitamin B123μg 109%
Vitamin B61mg 44%
Vitamin C17mg 19%
Vitamin D IU114IU
Vitamin D23μg
Vitamin D3–
Vitamin E6mg 41%
Vitamin K–
Zinc1mg 5%
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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