Soymilk

enhanced

Soymilk
Carbs 32%Fat 41%Protein 27%
Percent Calories

1 oz of soymilk (enhanced) contains 13 Calories. The macronutrient breakdown is 32% carbs, 41% fat, and 27% protein. This is a good source of potassium (1% of your Daily Value), calcium (4% of your Daily Value), and vitamin b6 (5% of your Daily Value).

Nutrition Facts

For 1 oz of soymilk (28g)

NutrientValue%DV
Calories13
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol0mg 0%
Sodium14mg 1%
Carbs1g 0.4%
Net carbs1g
Fiber0.1g 0.4%
Sugar1g
Protein1g
Calcium40mg 4%
Iron0.1mg 2%
Potassium40mg 1%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 4%
Fluoride–
Folate (B9)9μg 2%
Lycopene–
Magnesium–
Manganese–
Niacin1mg 6%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium1μg 1%
Theobromine–
Thiamine0mg 1%
Vitamin A IU111IU
Vitamin A–
Vitamin B120.3μg 13%
Vitamin B60.1mg 5%
Vitamin C2mg 2%
Vitamin D IU13IU
Vitamin D20.3μg
Vitamin D3–
Vitamin E1mg 5%
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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