Sprouted wheat

Carbs 80%Protein 14%
Percent Calories

½ cup of sprouted wheat contains 107 Calories The macronutrient breakdown is 80% carbs, 5% fat, and 14% protein. This is a good source of protein (7% of your Daily Value) and magnesium (11% of your Daily Value).

Nutrition Facts

For ½ cup of sprouted wheat (54g)

NutrientValue%DV
Calories107
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs23g 8%
Net carbs22g
Fiber1g 2%
Sugar
Protein4g
Calcium15mg 2%
Iron1mg 14%
Potassium91mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 16%
Fluoride
Folate (B9)21μg 5%
Lycopene
Magnesium44mg 11%
Manganese1mg 44%
Niacin2mg 10%
Pantothenic acid1mg 10%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium23μg 42%
Theobromine
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C1mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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