Steak fries

Cracker Barrel

Carbs 48%Fat 46%
Percent Calories

100 grams of steak fries (Cracker Barrel) contains 255 Calories. The macronutrient breakdown is 48% carbs, 46% fat, and 5% protein. This is a good source of fiber (13% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (18% of your Daily Value).

Nutrition Facts

For 100 grams of steak fries

NutrientValue%DV
Calories255
Fats13g 17%
Saturated fats2g 12%
Trans fats0.1g
Cholesterol–
Sodium43mg 2%
Carbs31g 11%
Net carbs27g
Fiber4g 13%
Sugar1g
Protein3g
Calcium19mg 2%
Iron1mg 9%
Potassium551mg 12%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium32mg 8%
Manganese–
Niacin2mg 15%
Pantothenic acid–
Phosphorus117mg 17%
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.2mg 18%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 9%
Vitamin K32μg 27%
Zinc0.4mg 4%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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