Stuffed peppers with beef in tomato sauce

Stouffer's, frozen entree

Stuffed peppers with beef in tomato sauce
Carbs 48%Fat 32%Protein 20%
Percent Calories

1 serving of stuffed peppers with beef in tomato sauce (Stouffer's, frozen entree) contains 161 Calories. The macronutrient breakdown is 48% carbs, 32% fat, and 20% protein. This is a good source of protein (15% of your Daily Value), potassium (7% of your Daily Value), and vitamin c (29% of your Daily Value).

Nutrition Facts

For 1 serving of stuffed peppers with beef in tomato sauce (220g)

NutrientValue%DV
Calories161
Fats6g 7%
Saturated fats2g 11%
Trans fats1g
Cholesterol18mg 6%
Sodium625mg 27%
Carbs19g 7%
Net carbs17g
Fiber3g 9%
Sugar6g
Protein8g
Calcium37mg 4%
Iron1mg 19%
Potassium348mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin1mg 9%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.1mg 8%
Selenium–
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU198IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C26mg 29%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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